Friday, December 6th, 2024 | $113* per person | Dinner & wine pairings
A Rustic Dinner with Chef Mitchell Gatschuff, culinary program lead at Barton Salumeria
Fresh off winning a Michelin Bib Gourmand, Chef Mitchell Gatschuff proudly presents Syzygy Hospitality, a pop-up celebrating creative seasonal dishes paired with natural wines. He also leads the culinary program at Barton Salumeria in downtown Hamilton, where local ingredients take center stage. With expertise in French, Italian, and Mediterranean cuisine, Chef Mitchell expanded his culinary horizons at two popular Chinese restaurants in Toronto, bringing back a wealth of flavors to Hamilton. Join us for a culinary adventure where fermentation meets creativity and every dish tells a story!
MAKE IT A GETAWAY
Stay the night from $272** per night for 2 adults when you book the Chef Ryan and Chef Taylor dinner!